“A delicious and easy to make dessert that the whole family well enjoy.”
READY IN:
10mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine brown sugar, corn syrup, margarine, cocoa and vanilla in a large pot. Stir continuously on medium heat until mixture bubbles. Bubbles should form on the entire surface.
  2. Take off heat and add puffed wheat to the mixture.
  3. Mix together so the puffed wheat is entiretly coated. Then pour into a greased pan and smooth out with a spatula.
  4. Let cool to set.

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