Chocolate Rice Krispies Treats

"I didn't see a recipe like the one I grew up with on the Zaar, so here it is. My Gram originally clipped it from a magazine or newspaper and passed it on to my Mom. We grew up eating these at least once a month as a treat."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
6
Serves:
18
Advertisement

ingredients

Advertisement

directions

  • In double boiler, melt butter.
  • Add corn syrup, vanilla and chocolate chips.
  • Once melted and blended, gradually add sugar.
  • Once blended, gradually add Rice Krispies.
  • Press into 13x9 pan, lightly sprayed with non stick spray.
  • Chill for at least an hour.
  • Cut into squares and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a Type 1 diabetic with an awesome husband and kitty. My diabetes was very sudden but I have learned a lot about it in the last year and I am managing it pretty well with my latest A1c at 6.8%. I have always loved to cook and enjoy looking for new recipes to spice things up some. My husband hates having the same dish twice in one month, so I face many challenges to come up with new things. I also enjoy quilting and journaling. I have been working on a quilt for myself for the last year and hope to actually have it finished soon! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes