Chocolate Buttermilk Sheath Cake
- Ready In:
- 40mins
- Ingredients:
- 15
- Serves:
-
10-12
ingredients
- 2 cups flour
- 2 cups sugar
- 1 cup water
- 3 1⁄2 tablespoons cocoa
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon baking soda
- 1 cup butter
- 1⁄2 cup buttermilk
- 1 teaspoon vanilla
- 2 eggs
-
For the icing
- 1⁄2 cup butter
- 3 1⁄2 tablespoons cocoa
- 3 tablespoons milk
- 2 cups powdered sugar
- 1 teaspoon vanilla
directions
- For cake: Mix flour and sugar together in a large mixing bowl.
- In saucepan mix water, cocoa, salt, and butter.
- Bring to a boil.
- Pour over flour and sugar.
- Add buttermilk, eggs, soda, and vanilla.
- Mix until blended.
- Pour into large greased cookie sheet.
- Bake in 375° oven for 20 minutes.
- For icing: While cake is cooking bring butter, cocoa, and milk to a boil in a small saucepan.
- Remove from heat; add sugar& vanilla.
- Spread on HOT out of the oven cake.
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Reviews
RECIPE SUBMITTED BY
ROBIN PENA
PALM BAY, FL
I'M 28 YEARS OLD. MARRIED WITH TWO CHILDREN 4 AND 2. I LOVE TO COOK AND READ RECIPES. I HAVE WATCHED COOKING SHOWS SINCE I WAS LITTLE, EVEN BEFORE IT BECAME POPULAR AND YOU COULD ONLY FIND THEM ON PBS ON THE WEEKEND. SINCE I STAY AT HOME WITH MY KIDS COOKING HAS BECOME ONE OF MY FAVORITE THINGS, BECAUSE IT IS WHERE I GET PRAISE FROM PEOPLE ON A JOB WELL DONE. I'D LOVE TO HEAR IF YOU ENJOY MY RECIPES!