Chocolate Squares

"From 101 Things to Do with a Cake Mix by Stephanie Ashcraft"
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
30mins
Ingredients:
3
Yields:
1 pan
Serves:
8
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ingredients

  • 1 chocolate cake mix
  • 2 eggs
  • 13 cup oil
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directions

  • Preheat oven to 350 degrees.
  • In a bowl, mix together cake mix, eggs and oil. Mixture will be stiff. Spread the mixture evenly into a greased 9 x 13-inch pan.
  • Bake 13 - 16 minutes until the brownies reach the desired consistency.

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Reviews

  1. These were simple and good. I cooked mine for 13 minutes but should have cooked them for a couple of minutes more. Thanks for sharing. Made for Spring PAC 2014.
     
  2. Super easy fast method to whip up a brownie when there's a craving. I found this recipe in the same cookbook. The only thing I did differently was to frost them with frosting. Thanks for posting this recipe!
     
  3. These were pretty good. After I put the mixture into the pan, I found that spreading it was a lot easier when I did it with my hands than when I tried to do it with a rubber spatula. I loved that the entire process was easy, not messy, and there was very little cleanup to do.
     
  4. Quick and easy to make. I followed the recipe exactly as written. Wow, you were right when you said the mixture is stiff. I had to press it into the pan with my hands as I couldn't get it to spread. I cooked mine for 13 minutes and they came out perfect. We all enjoyed this.
     
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