Chocolate Truffle Dessert

"Decadent chocolate pie!"
 
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Ready In:
45mins
Ingredients:
7
Serves:
10
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ingredients

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directions

  • Combine chocolate squares and whipping cream in a glass bowl and microwave on high for 2 minutes. Stir until chocolate is completely melted. Let cool slightly.
  • Add in eggs, granulated sugar, and flour. Beat until well blended.
  • Pour into a greased 9" pie plate.
  • Bake at 325 for 35 minutes. Pie should be puffed on the outside and center slightly soft. Remove from oven and cool.
  • Sift powdered sugar over the top.
  • When ready to serve, dollop some whipped cream on each slice.

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RECIPE SUBMITTED BY

Librarian, yogi, chef to my tribe
 
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