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“This is a lot like Hostess cupcakes. It is fun to see the surprise on faces when they bite into one for the first time. I get many requests for this. I found this recipe in the St Peters Lutheran Church of Columbus , IN, cookbook.”
READY IN:
50mins
YIELD:
12 cup cakes
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Bake your favorite chocolate cupcakes, cool completely.
  2. Beat remaining ingredients with electric mixer on highest speed for 5 minutes or more.
  3. Add 5 tbsp powdered sugar.
  4. Beat until mixed in well.
  5. Use a medium tip (for cake decorating) to make a hole in the top of the cupcake and push some of the filling inside.
  6. Frost with chocolate frosting.

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