Chocolate Unscotti
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
2 trays
ingredients
- 1 2⁄3 cups all-purpose flour
- 1⁄3 cup unsweetened cocoa powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1⁄2 cup butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
directions
- preheat oven to 350 degrees.
- line a baking sheet with parchment paper
- whisk flour, cocoa, soda,powder and salt and set aside.
- beat butter and sugar well
- add in eggs and vanilla till blended
- next beat in flour mixture
- form into ball and wrap in plastic place in fridge for 30 minutes.
- roll onto flour surface cut with a 2 inch round cookie cutter
- place on baking sheet about 1/2 inch apart
- bake 8 minutes.
- cool 5 minutes.
- place on cooling rack.
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RECIPE SUBMITTED BY
i am currently living in japan until JAN 2009.
what a culture shock from the usual las vegas. well i just joined and im sad i didnt know about this sooner. i love love love to cook and that makes me really happy.
i also have 0 ability to make cookies from scratch =(
THE WAY I RATE
5***** such an easy delicious meal changed very little or not at all
4**** i changed a bunch of things but it was a good start
3*** i thought it was alright but it was changed so much i created my own recipe
2** i felt that the dish had good ingredients but it was not good at all or there were too many errors
1* this is just terrible
i hardly ever give below a 3. ( :) )