Chocolate Walnut Meringue Pie

"From Cooking Light."
 
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Ready In:
5hrs 5mins
Ingredients:
16
Serves:
12
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ingredients

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directions

  • Preheat oven to 350.
  • To prepare crust, combine the first 3 ingredients, tossing well. Press into the bottom and up sides of a 9 inch pie plate coated with cooking spray. Bake at 350 for 15 minutes or until lightly browned. Cool completely on wire rack.
  • To prepare filling, combine 3/4 c sugar, cornstarch, and dash of salt in a medium saucepan; whish in milk and chocolate. Bring to a boil over medium heat, stirring constantly for 1 minute, stirring constantly. Remove from heat. Gradually add 1/2 c chocolate mixture to egg yolks, stirring constantly with a whisk. Return egg mixture to pan. Cook over medium heat until thick, stirring constantly. Spread mixture into prepared crust. Cover surface of chocolate mixture with plastic wrap.
  • Reduce oven temp to 325.
  • To prepare meringue, place the egg whites, cream of tartar, and 1/4 t salt in a large bowl. Beat with a mixer at high speed until foamy. Add 1/2 sugar, 1 T at a time, beating until stiff peaks form. Add 1 t vanilla, beating just until blended. Remove plastic wrap from filling. Spread meringue evenly over filling, sealing to edge of crust.
  • Bake at 325 for 25 minutes. Cool 1 hour on wire rack. Chill for 3 hours or until pie is set.

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RECIPE SUBMITTED BY

<p>I am a wife, mother and nurse. I have 2 boys born in 2002 and 2003. I love to cook and try to make something new at least once a week.The picture is my little boy Luke taking pictures of his dinner like mommy. I have really enjoyed posting pictures and will try to improve and do it more often. <br /><img src=http://i37.photobucket.com/albums/e78/lmillerrn/LukeSamDad.jpg/IMG alt= /> <img src=http://i37.photobucket.com/albums/e78/lmillerrn/engagementpicture.jpg/IMG alt= /> <br /><br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg border=0 alt=Photobucket /> <br /><br /><br /><br /><br /><br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/completedbanner.gif alt= /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/FinishedJollyRoger_1.jpg border=0 alt=Image /> <br />[IMG]http://i37.photobucket.com/albums/e78/lmillerrn/FemCrewnamescomplete.jpg[/IMG] <br /><br /><a href=http://photobucket.com target=_blank><img src=http://i37.photobucket.com/albums/e78/lmillerrn/FemCrewnamescomplete.jpg border=0 alt=Photo /></a> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket /> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/Switzerland-FFF4.gif alt= /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /> <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo /></p>
 
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