Chocolate Walnut Tart
- Ready In:
- 50mins
- Ingredients:
- 6
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 1 pre-baked pie crust
- 1⁄4 cup packed brown sugar
- 2 eggs
- 1⁄3 cup molasses
- 2 tablespoons melted butter
- 1 cup chopped walnuts
directions
- Preheat oven to 350°F.
- Beat brown sugar and eggs together until fluffy.
- Add remaining ingredients. Mix well.
- Pour into cooled crust.
- Bake for 35 to 45 minutes, or until filling is set. Cool.
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RECIPE SUBMITTED BY
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