Chocolate Yoghurt Cake

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Ready In:
55mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Sieve flour, cocoa powder, salt and soda together; keep aside.
  • Beat the eggs and sugar together.
  • In the egg, gradually pour the oil and keep beating.
  • Add the flour mixture little at a time.
  • Slowly add the yoghurt and keep beating.
  • Grease a baking pan and pour the mixture into this.
  • Bake in a 350°F preheated oven or gas mark 3-4 for half an hour to 45 minutes.

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Reviews

  1. This is actually a 3.5 star cake. It is good for those who do not like the taste of butter (I have met quite a few). Made it in a 8x8inch pan.
     
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RECIPE SUBMITTED BY

to start with, i am a commerse graduate. i am doing my iata and planning to work on the airport. 2 things i do most r talk and laugh and make others laugh along. i like making friends. i have a lot of interest towards the designing field. basically it is that everything that revolves around creativity is my interest. i have lots a hobbies like pot painting, ceramic and tissue flower making, coin collecting, painting, stamp collecting, stitching etc...... i love reading mystery novels and also love watching suspense and horror movies. i love cooking but not the typical food cooked at home. i love trying out new stuff. i love to mix recipes and make new things out of them. i like more of baking which u will notice in the recipes that i post. i hope u enjoy them :)
 
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