Chocolate Zebra Hug Cookies
- Ready In:
- 1hr
- Ingredients:
- 9
- Yields:
-
48 cookies
ingredients
- 4 ounces unsweetened baking chocolate
- 3 eggs
- 1 1⁄2 cups granulated sugar
- 1⁄2 cup oil
- 2 teaspoons baking powder
- 2 teaspoons vanilla extract
- 2 cups flour
- 48 Hershey's Hugs chocolates (black and white)
- powdered sugar (to roll dough balls in)
directions
- Over low heat melt unsweetened chocoate and set aside to cool.
- Combine eggs, sugar, melted chocolate, vanilla, and oil.
- Gradually add flour and baking powder (Dough will be a stiff brownie-like mixture).
- Chill for two hours.
- Shape dough into small balls (I use a rounded greased measuring spoon or small cookie scoop) and roll into powdered sugar.
- Place on a ungreased cookie sheet ( although I grease all my cookie pans).
- Bake at 375 degrees for 8-10 minutes, or until edges are set and tops are cracked.
- Place an unwrapped Hershey's Hug in the center (don't push all the way to bottom).
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RECIPE SUBMITTED BY
Hello! I'm Roxygirl's daughter and live in Arlington, Va, which is 5 minutes away from DC. I'm a complete bookworm, no questions asked. I'm a progressing Irish Dancer with a flair for writing. I love to play my clarinet and I LOVE music in general. I happen to also be a swimmer. I'm new to cooking, but have always "helped" in the kitchen. My one pet peeve is Arrogant people. My favorite foods to cook are desserts, since I have a large sweet tooth. I'll mostly be doing reviews, since I'll be swamped with schoolwork.