Chocolate Zucchini Bread(Cake)

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“These I make with My home grown Zucchini! The kids and husband does not know that they're getting their veggies!!”
READY IN:
1hr 15mins
SERVES:
16
YIELD:
2 loafs
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Lightly grease 2 9X5 loaf pans.
  3. In a bowl combine eggs sugar, oil, zucchini, vanilla, and chocolate; beat well.
  4. Sift together flour, baking soda, salt cinnamon and nutmeg; stir into liquid mixture to combine.
  5. Blend in chips, raisins, nut and or coconut.
  6. Pour into pans.
  7. Bake for 50-60 minutes.

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