Chocolate Zucchini Sheet Cake

"This is a quick and easy dessert. very moist and chocolaty. Yum!"
 
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Ready In:
35mins
Ingredients:
16
Serves:
10-12
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ingredients

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directions

  • Preheat oven to 375°F
  • Combine sugar, oil and eggs mix well.
  • Add baking soda, baking powder, salt, and cocoa while mixer going, to blend well.
  • Then add milk and flour alternating ingredients.
  • Stir in zucchini and vanilla.
  • Pour into greased 15x10x1-inch pan.
  • Bake for 25 minutes or until cake tests done.
  • Make frosting while cake is baking. Frost while cake is HOT. Place baking pan on wire rack to cool.

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