Chocolicious Bread Pudding Muffins

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photo by lilsweetie photo by lilsweetie
photo by lilsweetie
Ready In:
45mins
Ingredients:
6
Serves:
12
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ingredients

  • 1 34 cups low-fat milk
  • 3 large egg whites or 3 large eggs, beaten
  • 23 cup granulated sugar
  • 1 teaspoon vanilla
  • 6 cups cubed cinnamon bread or 6 cups egg bread (1/2-inch)
  • 12 cup miniature chocolate chip
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directions

  • Preheat oven to 350 degrees.
  • In a medium bowl, combine milk, egg whites, sugar and vanilla.
  • Mix well.
  • Stir in bread cubes and chocolate chips.
  • Mix well.
  • Let stand at room temperature 10 minutes.
  • Spoon mixture into 12 paper-lined muffin cups.
  • Bake 30 minutes or until puffed and set.
  • Serve warm, at room temperature or chilled.
  • Place leftovers in an air-tight container and freeze up to one month.

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