Choconilla Oatmeal Pudding Cake
"I invented this while trying to make chocolate/vanilla oatmeal bars. It did not cook like I planned, but tasted and looked really good. So I cook it like that now! I like this recipe because it adds a twist on traditional granola bars and oatmeal is an uncommon recipe in foods. This recipe is great for snacks or picnics. :D enjoy"
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
1 cake
- Serves:
- 5-8
ingredients
- 1 cup flour
- 3 handfuls chocolate chips
- 1 teaspoon vanilla extract
- 1 cup oatmeal
- 3⁄4 cup water
- 2 eggs
- 1 small cake, pan
directions
- Add all ingredients in a large bowl.
- Stir together until medium thickness.
- Spray bottom of pan with nonstick spray.
- Pour batter into pan evenly.
- Put in oven for 20 – 30 minutes.
- Let cool for 2 minutes.
- Sprinkle with cinnamon sugar (optional).
- Enjoy!
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