Cholesterol Busting Muffins

"Dotty's muffin recipe"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
13
Yields:
18 muffins
Advertisement

ingredients

  • mix together

  • 2 eggs
  • 29.58 ml butter (melted)
  • 236.59 ml soymilk
  • 157.80 ml sugar
  • dry ingredients

  • 236.59 ml whole wheat flour
  • 44.37 ml soy flour
  • 29.58 ml cinnamon
  • 12.32 ml baking powder
  • 0.25 ml sea salt
  • 157.80 ml flax seed
  • 157.80 ml nuts
  • 157.80 ml fruit (pick 2 wet fruit such as apple, peach, bannana. cooked sweet potato. fresh or frozen berries ect. Pi)
  • 157.80 ml dried fruit (pick 2 dry fruit such as dates, raisins, craisins, cherries ect. Pick 2 and add 2/3 cup of each so i)
Advertisement

directions

  • Preheat oven to 350.
  • Mix eggs, butter, milk, and sugar.
  • Add flour, soy flour, cinnamon, baking powder,salt, flax seed and nuts.
  • Mix until blended. Do not over mix.
  • Bake at 325 until firm about 20 minute.
  • NOTE: Use paper muffin cups.
  • Makes 18 muffins. they freeze well.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful&nbsp;husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes