Chop Salad

Name: Chop Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon Dijon mustard; 2 tablespoons white wine vinegar; 1 tablespoon apple cider vinegar; 6 tablespoons olive oil; salt and pepper; 1 red bell pepper; 1 red onion; 6 medium tomatoes; 1/2 English cucumber; 2 heads romaine lettuce; 1 radicchio; 1 cup Italian parsley; 1 cup basil; 1 cup mint; 6 ounces feta

Submitted by Culinary Inspiration

"This super easy salad is quick and fun to make and tastes absolutely delicious. You can substitute or add any veggies or herbs you prefer to customize."

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Ready In:: 10mins
Ingredients:: 15
Serves:: 4

ingredients

1 tablespoon Dijon mustard
2 tablespoons white wine vinegar
1 tablespoon apple cider vinegar
6 tablespoons olive oil
salt and pepper
1 red bell pepper
1 red onion
6 medium tomatoes
¹⁄₂ English cucumber
2 heads romaine lettuce
1 radicchio
1 cup Italian parsley
1 cup basil
1 cup mint
6 ounces feta

directions

Prepare the dressing by mixing until combined mustard, olive oil, both vinegars and add salt and pepper to taste.
On large cutting board chop all the veggies into small ½ inch size pieces combining as you chop each item.
Slowly add dressing to vegetables and mix until the taste is perfect.