Chop Suey

Name: Chop Suey
Prep time: 10 min
Cook time: 2 h 30 min
Total time: 2 h 40 min
Yield: 4 , 4-6 serving(s)
Ingredients: 1 onion, chopped; 2 lbs chuck roast, cut and cubed into 1 inch pieces; 4 -5 celery ribs, sliced; 4 tablespoons soy sauce; 5 ounces bead molasses; 1 -2 tablespoon cooking oil; hot cooked rice

Submitted by goobergrl6

"Passed down from my grandma and possibly longer this is a family favorite and the only chop suey some members will eat."

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Ready In:: 2hrs 40mins
Ingredients:: 7
Serves:: 4-6

ingredients

1 onion, chopped
2 lbs chuck roast, cut and cubed into 1 inch pieces
4 -5 celery ribs, sliced
4 tablespoons soy sauce
5 ounces bead molasses
1 -2 tablespoon cooking oil
hot cooked rice

directions

Brown onions, add meat. Simmer on low for 2 hours. Add a LITTLE water if needed.
Add chopped celery.
Add water to cover meat.
Add soy sauce and bead molassas.
simmer until celery is done.
Serve over hot cooked rice.
Optional: add large can of chop suey vegetables.