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“Mexican Chorizo Cheese Dip. Great party or holiday treat! Serve with plenty of tortilla chips, this one will go fast.”
READY IN:
15mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook chorizo and onion in a large skillet until meat is pink and onion is tender.
  2. Drain well, REALLY WELL.
  3. Stir in tomato juice, cheese and jalapeno pepper.
  4. Cook and stir just till cheese is melted and mixture blended.
  5. Serve hot with tortillas or corn chips.

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