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Chris's Favorite Cherry Jello

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“A Jello recipe from my mom that she even named after me for our local cookbook. I love it for the deep cherry flavor. It works great for potlucks or as a side dish to serve with dinner. Chill time is cooking time.”
READY IN:
3hrs 35mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix Jello and water.
  2. Blend in pie filling and chill until slightly thickened (about 1.5-2 hours). Otherwise cherries will all sink to bottom.
  3. Make Dream Whip according to package and then blend in Dream Whip.
  4. Place in 9x9-inch pan and refrigerate.
  5. Can be easily doubled in a 9x13-inch pan.

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