Chrissy's Spiced Pecans
"My cousin had these at her house for a party and I thought they were really good and she said they were real easy to do."
- Ready In:
- 32mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 egg white, lightly beaten
- 1 tablespoon water
- 3 cups pecan halves
- 1⁄2 cup sugar
- 1⁄2 teaspoon salt
- 1 teaspoon cinnamon
- 1⁄2 teaspoon ground cloves
- 1⁄2 teaspoon nutmeg
directions
- Preheat oven to 350 degrees. Line cookie sheet with tin foil.
- Beat egg with water and stir in pecans.
- Sprinkle sugar mixture over pecans.
- Spread out on cookies sheet and cook about 30 minutes; stirring once or twice and being careful not to burn.
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RECIPE SUBMITTED BY
<p>I live in athens, ga and have a seasonal peanut brittle making business. I also do some catering and personal chefing. For fun i like gardening, listening to music, reading magazines and cookbooks, playing tennis, playing with my dogs (2 labs, 1 yorkie)and cooking. My favorite cookbook is Joy of Cooking and I am addicted to watching the food network. I love Jamie Oliver's style. A pet peeve in the kitchen is my husband picking at the food before it's ready. (Maybe I should take that as a compliment!)</p>
