Christie's Baked Onion Casserole
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 2 teaspoons butter
- 6 medium sweet onions, peeled and cut into 8ths
- 3 3⁄4 ounces potato chips, crushed
- 8 ounces shredded cheddar cheese
- 2 (10 ounce) cans cream of mushroom soup
- 1 cup milk
- 1⁄4 teaspoon cayenne pepper
directions
- Preheat oven to 350ºF. Butter a 2 quart casserole dish.
- In a large pot, cover onions with water. Bring to a boil and cook until onions are just crisp tender, about 8-10 minutes. Remove from heat and drain well.
- Layer onion pieces, potato chips and cheese in prepared dish, beginning with onions & ending with cheese.
- Mix soup and milk together. Stir in cayenne pepper. Pour soup mixture over the top of the cheese.
- Bake uncovered for 45 minutes or until onions are completely tender.
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Reviews
-
This was very good. Interesting way to use Onions. I used a type of sweet onion I've never had before, and it was nice. The texture was a bit hardier than I am used to. Next time I will try Peruvian Sweet Onions and see how it varies. It may be so much better I give this recipe more stars! Thanks. :)
RECIPE SUBMITTED BY
<p>Hello from suburban Fort Worth, Texas! <br /> <br /><br /> <br />______________________________________________ <br /> <br /> <br />*My rating system defined* <br /> <br />Very few recipes really knock my socks off - I love to cook but am not a gourmet. <br />This said: <br /> <br />***** - met all my expectations in taste & appearance; directions were clear & easy to follow. <br /> <br />**** - fell slightly short of my expectations in taste or appearance or directions were faulty or not completely clear. <br /> <br />*** - mediocre taste and/or appearance; most likely a recipe that I would not use again without much modification. <br /> <br />** - taste and/or appearance was not to my liking; a recipe that I would not attempt to modify or use again. <br /> <br />* - taste was absolutely not to my liking (I can't imagine ever using this rating as I can generally tell by the ingredients if I will enjoy the finished product or not) <br /> <br /> <br /><img src=http://i42.photobucket.com/albums/e347/Saturn6666/chefbanner1.jpg alt= /> <br /> <br /> <br /><img src=http://i77.photobucket.com/albums/j44/scmurray51/hagshat.jpg alt= /> <br /> <br /><br /> </p>