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Christina's Guacamole

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“I improvise with this one a lot (sometimes I use salsa instead of tomatoes), but you can't go wrong no matter what you do!”
READY IN:
5mins
SERVES:
4-6
YIELD:
1 guacamole
UNITS:
US

Ingredients Nutrition

Directions

  1. Halve an pit avocados.
  2. Scoop out avocados w/ tablespoon into bowl.
  3. Mash until soft but still chunky.
  4. Add everything else.
  5. Mix.
  6. Serve chilled or at room temperature.

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