Christmas Caramel Rolls Easy
"These are a christmas morning tradition at our house with two young kids, they are easy to prepare and we can enjoy the morning with the kids."
photo by ChefWendyMG
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
1 ten x thirteen pan
ingredients
- 24 Rhodes frozen rolls, frozen
- 1⁄2 cup sugar
- 1 teaspoon cinnamon
- 1⁄2 cup chopped pecans
- 1⁄2 cup butter
- 1 package cook n serve butterscotch pudding, dry
- 1⁄2 cup brown sugar
directions
- The night before, grease 10X13 pan and place frozen rolls in bottom then sprinkle 1/2 cup white sugar, 1 tsp cinnamon, 1/2 cup chopped nuts and then dry pudding over top.
- In medium saucepan, melt 1/2 cup butter and 1/2 cup brown sugar and pour over top of rolls.
- Place pan on counter and cover lightly with paper towels and let thaw and rise overnight.
- In the morning uncover and bake at 350 for 30-35 minutes or until golden brown.
- Turn out onto serving dish and serve warm.
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Reviews
-
These turned out perfect! I had tried similar recipes in a bundt pan and they never seemed to turn out right. Thanks for posting! -
I tried to make these as written but was confused about the pan size. I was using a glass pan and the only sizes I had were 9x13 or 10x15. No 10x13 as the recipe calls for. The 9x13 seemed to small and crammed the rolls, The 10x15 seemed to big. I used the 10x15 and did an extra row of rolls(28 total). Other than that followed everything else exactly and they were fantastic. Will for sure make again. -
I thought I had rated this one of the six or so times I have made this. Perfect in every way. The last time I made these we were visiting friends for the weekend. I brought all the ingredients with me and made exactly as written. The next morning...TA DA !!!! Perfect sticky rolls. Our friends think I'm a genious. I've tried similar recipes, but this is the best. Thank you!!!! -
These were delicious, I made them Christmas Eve, and let them rise overnight, they were perfect. Christmas morning I just popped them in the oven. They smelled the house up so nice. They were wonderful. I didn't add nuts, because I knew my kids wouldn't eat them with nuts, but I would have. I had this saved in my cookbook for a long time, glad I finally made them, and now I will be making them a whole lot more! -
These were fantastic! I made them for a brunch party, and people thought I was up super early slaving over them. I did buy the Rhodes frozen cinnamon rolls (with icing packets - and just threw away the packets) instead of buying the frozen dinner rolls which allowed me to cut down on the cinnamon sugar. I will definitely make these again.
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RECIPE SUBMITTED BY
I Love Recipes.... Collect Them.... I See One And I Gotta Have It... lol... I'm 16 and am homeschooled... I have 1 little sister Alayna(14)... I live with my mom and dad and 2 dogs in the house... and 2 outside...i have 1 cat.. my lil baby.. and she had 5 kittens in Nov. well she actually had 6 but one died..(big tear) my sister also has 1 cat that stays in our room most of the time... sometimes she ventures downstairs.... and she also has 1 that lives outside.... we've had lots of cats come and go... (sigh) and i've seen most of them pass... (tear) I have a boyfriend Jared and he's in the Virginia Military Institute for Mechanical Enginering.. i think...lol I LOVE carebears as you can see with my picture.. i love butterflies too... i dont have a fav. movie... i like toooo many to have a fav.... i dont read books very often... so no fav. there either... but i did really like "The Giver" i read it in 5th grade... i dont know the author.. but it was a good book... i write poetry and have 170 some... i dont know the exact number without running up and gettin them...lol...My all time fav. holiday is Valentine's Day..I'm a major romantic... and a major girly girl... PINK anything and i LOVE it!!! well thats all for now....
and the site below.. isnt mine its my mom's.... check it out!!!
