Christmas Cool Whip Candy
"really good and easy"
- Ready In:
- 20mins
- Ingredients:
- 3
- Yields:
-
60 pieces
ingredients
- 3 (8 ounce) Hershey Bars
- 2 (12 ounce) cartons Cool Whip, thawed
- 1 -2 cup vanilla wafer crumbs
directions
- Melt chocolate in microwave, stir until smooth.cool slightly.
- Stir in cool whip, drop by tspful into crumbs or nuts.
- Cover all sides and place on waxed paper .
- Store covered in refrigerator.
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Reviews
-
ok, I don't know what I did wrong, but these did not turn out how I was expecting them to. The chocolate cooled into little peices. They tasted alright, my son said it reminded him of 3 musketeer bar. Don't think I will try these again.
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
