STREAMING NOW: No Reservations

Christmas Crescent Cookies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This are very tender butter cookies with walnuts. Can substitute almonds or pecans.”
READY IN:
35mins
SERVES:
60
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Cream butter in electric mixer and add sugar, vanilla, salt and water.
  3. Add flour gradually until incorporated.
  4. Add chopped nuts.
  5. Scoop out dough about the size of a walnut and shape into crescent.
  6. Bake for about 20 minutes. Tops should stay white and bottom, slightly brown.
  7. Dip in confectioners sugar while still warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: