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“Happy Holidays!”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Add brewed coffee, chocolate, and sugar to a medium saucepan over med-low heat.
  2. Cook, stirring, until the chocolate has melted and the sugar has dissolved; do not boil.
  3. Remove from the heat and stir in the Kahlua, creme de cacao, brandy, and heavy cream.
  4. Pour into cups and serve immediately topped with whipped cream or marshmallows.

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