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Christmas Mars Bar Slice

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“ok my kids hate copha and cherries so the only way i could make them a white christmas kind of slice was this way. and they loved it.”
READY IN:
2hrs 30mins
YIELD:
12 slices
UNITS:
US

Ingredients Nutrition

  • 4 (60 g) Mars bars
  • 80 g butter
  • 6 cups rice bubbles
  • 1 (200 g) packet gummy frogs (red and green ones)
  • 200 g melted chocolate, to drizzle

Directions

  1. cut up mars bars and put in a microwavable bowl with the butter and melt.
  2. (keep an eye on it as it melts quite quickly. u only need a minute or two).
  3. cut up frogs ( small pieces) and put with rice bubbles into a bowl.
  4. add the mars bars mixture to the rice bubbles and frogs and mix through until.
  5. all the rice bubbles are covered.
  6. put in the fridge chiller for at least an hour
  7. take out and drizzle with melted chocolate.
  8. put into fridge for 30 minutes
  9. take out and cut into slices.
  10. i hope you enjoy this as much as my kids do :)
  11. merry christmas.

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