“This recipe came from the Newfoundland Herald. It really adds a nice flavour to meatballs .”
READY IN:
1hr 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ground beef, bread crumbs, onion, parsley, salt and pepper into meatballs.
  2. Mix sauce, vinegar, cranberry sauce, brown sugar, chili sauce and lemon juice in a bowl and pour over meatballs and cook at 350 for 1 hour.

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