Christmas Morning Pie

Name: Christmas Morning Pie
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 12-16 serving(s)
Ingredients: 1 lb bulk pork sausage, cooked and drained; 1 cup swiss cheese, shredded; 1 cup cheddar cheese, shredded; 2 unbaked pastry shells (9 inches); 6 eggs, lightly beaten; 1 cup milk; 1/2 cup onion, chopped; 1/3 cup sweet red pepper, chopped; 1/3 cup green pepper, chopped

Submitted by RecipeNut

"I make this every year! Delicious!"

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Ready In:: 1hr 5mins
Ingredients:: 9
Serves:: 12-16

ingredients

1 lb bulk pork sausage, cooked and drained
1 cup swiss cheese, shredded
1 cup cheddar cheese, shredded
2 unbaked pastry shells (9 inches)
6 eggs, lightly beaten
1 cup milk
¹⁄₂ cup onion, chopped
¹⁄₃ cup sweet red pepper, chopped
¹⁄₃ cup green pepper, chopped

directions

In a large bowl, combine sausage and cheeses.
Place half of mixture in each pastry shell.
In a large bowl, combine eggs, milk, onion and peppers.
Pour half over sausage in each shell.
Bake at 350 degree Fahrenheit for 55-60 minutes or until a knife inserted near the center comes out clean.
Let stand 5 minutes before cutting.

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Reviews

I loved it, the kids loved it (even better!). I made the second one with cubed ham. May try some hollandaise sauce with it next time. Very easy and very good.

Sean 72
This was a very good addition to our Christmas brunch. Everyone enjoyed it. I think I may skip the swiss cheese next time and go with co-jack or another cheese combination. I really enjoyed the Swiss, but DH and DS weren't quite as excited about it! :-)

AshK5246