Christmas Pasta Salad

"The flavor of this pasta salad is so good, your guests will keep coming back for more. I got this recipe off a package of pasta years ago, and like most of my recipes, I have adapted it to suit a low fat diet."
 
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Ready In:
18mins
Ingredients:
11
Serves:
12
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ingredients

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directions

  • Drain artichokes, reserving liquid and quarter them.
  • Place pasta in boiling water and cook according to package directions.
  • Drain.
  • Mix pasta with liquid from artichokes.
  • Add lemon juice, artichokes, beans, olives, green onions, celery, bell peppers and oregano.
  • Mix gently and chill.
  • One hour before serving, add feta and Italian dressing.
  • Mix to coat.
  • Serve cool.

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