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“This delicious dessert will tempt any chocolate lover and thrill holiday enthusiasts! It's quick and easy to make, done in something like 15-20 min. You can use those cute Christmas cookie trays that are the size of a pizza pan for extra decoration. Slice with a pizza cutter and enjoy chocolate, nuts, coconut, and other delights.”
READY IN:
21mins
SERVES:
12-15
YIELD:
1 pizza pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Microwave chips and 14 oz almond bark in a 2 qt microwave-safe bowl on HIGH for 2 minutes. Stir. Continue microwaving 1 to 2 minute or until smooth when stirred, stirring every 30 seconds.
  2. Stir in marshmallows, cereal and peanuts. Pour onto greased 12-inch pizza pan. Top with cherries; sprinkle with coconut.
  3. Microwave remaining 2 oz. almond bark and oil in a 1 cup measure for 1 minute and stir. Continue microwaving 30 seconds to 1 minute or until smooth when stirred, stirring every 15 seconds. Drizzle over coconut.
  4. Refrigerate until firm (usually 3+ hours). Store at room temperature. Cut into wedges. Makes about 12 large slices.

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