Christmas Snow Drop Cookies

"From "Pots & Pipkins," which is older than my daughter and from Virginia. A Christmas must have for this family...similar to a Mexican wedding cookie or a pecan sandy. We prefer the almonds (I have used both slivered and whole) to save the pecans for other Christmas desserts!"
 
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Ready In:
45mins
Ingredients:
6
Yields:
48 cookies
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ingredients

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directions

  • Mix in order given.
  • Roll into small balls, about 48, and place on lightly greased cookie sheet or parchment paper.
  • Bake at 300 for 30 to 40 minutes.
  • Remove from oven to cool.
  • Cookies should not be brown but a very light tan.
  • Roll in powdered sugar while still warm.
  • Roll in powdered sugar again when cool.
  • Store in an air tight container.

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Reviews

  1. Followed recipe exactly. Came out very light, had many compliments.
     
  2. Delicious! I made these cookies exactly according to the recipe and they are perfect. I plan to make several batches for xmas gifts :)
     
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