Christmas Sparkle Punch
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
32
ingredients
- 1⁄2 cup pineapple juice
- 1⁄2 cup lemon juice
- 1⁄3 cup triple sec
- 1 cup brandy
- 1⁄3 cup grenadine
- 1 (750 ml) bottle white wine
- 2 (750 ml) bottles champagne
directions
- Mix all in except Champagne in punch Punch Bowl over ice.
- Add Champagne to the punch bowl just before serving to preserve it's sparkling fizz.
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RECIPE SUBMITTED BY
Steve P.
United States