STREAMING NOW: Famous Food Truck

Christopher's Favorite Carrot Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My mother and sister have made this recipe for me since I was in my teens I never baked for myself until after 30. My sister sent this recipe to me while I was living in Moscow, so I could enjoy the flavor of my favorite cake. I am not sure of the origination of the recipe and neither are they.”
READY IN:
1hr 15mins
YIELD:
15-20 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Combine first 4 ingredients.
  2. 2. Mix oil and sugar.
  3. 3. Add dry ingredients.
  4. 4. Add carrots and eggs, alternately.
  5. 5. Add vanilla.
  6. 6. Bake in a rectangular glass dish at 375F for 45 minutes.
  7. 7. Insert toothpick to check doneness.
  8. Icing:
  9. 8. Beat together icing ingredients and spread on cooled cake.
  10. 9. Cover and refrigerate cake.
  11. 10. Enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: