Christy’s Chili

"In ‘Southern Plate’ by Christy Jordan"
 
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Ready In:
33mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • In a large skillet over med-high heat, brown the ground beef until no longer pink and drain off the fat.
  • In a large pot or slow cooker, combine the beef with the remaining ingredients.
  • If cooking in a pot, bring to a simmer over low heat and cook, stirring every 15 minutes, for 2-3 hours.
  • If cooking in a slow cooker, stir to combine and cover.
  • Cook on low for 7-8 hours or high for 3-4 hours.

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