STREAMING NOW: Taste in Translation

Chtapodi Ladorigani

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A simple Greek dish of octopus with oil (ladi) and oregano (rigani).”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash the octopus and remove the ink bag.
  2. Place the octopus in a pot with the vinegar and a little water.
  3. Bring to a boil and simmer until tender.
  4. Cut the octopus into small pieces and add the salt and pepper.
  5. Beat the oil, vinegar and oregano together and pour over the octopus and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: