Chunky Banana Chip Ice Cream
- Ready In:
- 2hrs 45mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 cups 2% low-fat milk
- 1 (14 ounce) can fat-free sweetened condensed milk
- 1 (2 ounce) envelope whipped dessert topping mix
- 2 tablespoons sugar
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 3 medium firm bananas, cut into 1-inch pieces
- 1⁄2 cup miniature semisweet chocolate chips
directions
- In a large mixing bowl, beat the first six ingredients on high speed for 3 minutes. Cover and refrigerate overnight.
- Stir bananas into milk mixture. Fill cylinder of ice cream freezer; freeze according to the manufacturer’s directions. Stir in chocolate chips. Allow to ripen in ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving.
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RECIPE SUBMITTED BY
looneytunesfan
United States