“Cherries, almonds, and coconut add a twist to old fashioned oatmeal cookies.”
READY IN:
27mins
YIELD:
36-48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 350 degrees.
  2. beat together butter, shortening, and sugars until fluffy.
  3. beat in eggs, vanilla, and coconut extract.
  4. in a separate bowl combine flour, baking soda, and salt.
  5. mix dry ingredients into wet.
  6. blend in cherries, coconut, and almonds.
  7. drop rounded teaspoons of batter onto un-greased cookie sheet.
  8. bake 10-12 minutes or until lightly browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: