Chunky Chicken Apple Salad

"A recipe from www.mizfrogspad.com. I sometimes add a tablespoon of fat free plain Greek yogurt to add additional moisture without adding fat. Cooking time is chilling time."
 
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Ready In:
1hr 10mins
Ingredients:
7
Serves:
2
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ingredients

  • 6 ounces cooked chicken breasts
  • 3 tablespoons pecans, chopped (or walnuts)
  • 1 medium apple, finely diced
  • 14 cup celery, chopped
  • 14 cup mayonnaise
  • 14 teaspoon lemon juice
  • salt and pepper, to taste
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directions

  • Mix all ingredients until well blended.
  • Chill for one hour and serve.

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Reviews

  1. I made a couple of adjustments when preparing this salad ~ I used lemon pepper instead of the usual S&P & then I also added 2 tablespoons of honey Dijon mustard, which all made for a very nice lunch salad! [Made & reviewed in Newest Zaar Tag]
     
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Tweaks

  1. I made a couple of adjustments when preparing this salad ~ I used lemon pepper instead of the usual S&P & then I also added 2 tablespoons of honey Dijon mustard, which all made for a very nice lunch salad! [Made & reviewed in Newest Zaar Tag]
     

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