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Chunky Chili Con Carne

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READY IN:
2hrs 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium skillet over medium-high heat, brown beef and onion, stirring to separate meat.
  2. Spoon off fat.
  3. Add soup, water, beans, vinegar and chilies.
  4. Reduce heat to low and heat through.
  5. Last half hour add tomato paste and heat.

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