Church Supper King Ranch Chicken

“Different from others - uses golden mushroom soup. There is ALWAYS at least one of these at church suppers with never a left-over!”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil chicken breasts in salted water. Dice into bite-sized pieces.
  2. Mix together the diced onion, soup, mushrooms and Ro-Tel tomatoes. If possible, cover and refrigerate for several hours.
  3. Cover the bottom of a deep casserole dish with tortilla triangles. Pour or spoon over 1/3 of soup/mushroom mixture. Cover with a layer of tortillas, then cheese. Repeat and end with a layer of cheese.
  4. Bake at 350 for 30 minutes or until cheese is lightly browned and bubbly.

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