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Ciabatta Turkey Provolone and Raspberry-Chipotle Sandwich

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“This is our new family favorite sandwich! YUM!! Based on a delightful sandwich served at a local market-cafe here in the California wine country. I hope you enjoy. :)”
READY IN:
15mins
SERVES:
4
YIELD:
4 Sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, stir together the raspberry jam with the chopped chipotle chiles.
  2. Spread each slice of bread with about 1 tablespoon of the raspberry-chipotle mixture.
  3. Assemble each sandwich with lettuce, turkey and a slice of Provolone cheese.
  4. Slice in half and serve, or wrap in cling wrap and refrigerate until serving time.

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