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“I received a lot of side dish recipes from our local store. So I'm posting the ones that sound good. Low fat, low cholesterol, Gluten-Free and low sodium”
READY IN:
15mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together all ingredients in a large saucepan.
  2. Bring to a boil.
  3. Reduce heat and simmer 10 minutes, stirring occasionally.
  4. Remove from heat and cool to room temperature.
  5. Transfer to a serving dish; cover and refrigerate until serving.
  6. Discard cinnamon sticks before serving.

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