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Cider Toddy

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“You can try this to help stave off a cold or to make yourself feel better if you already have one. That may or may not be an old wives’ tales but the toddy certainly tastes good!”
READY IN:
25mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Bruise the root ginger with a rolling pin, then heat it with the cider and lemon peel in a small pan until the liquid begins to bubble.
  2. Take off the heat, stir in the honey and strain the liquid into a warmed glass or mug.

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