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Cilantro Sesame Chicken Meatballs

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“These are yummy even if you don't make into balls. You can just cook the meat up and serve over rice.”
READY IN:
30mins
SERVES:
20
YIELD:
20 meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Using a large mixing bowl combine all the ingredients, then roll into individual meatballs. You should end up with about 20 1-1/2" thick balls.
  3. Place on a well oiled baking tray.
  4. Bake for 20-25 minutes.
  5. Serve with Sesame-Soy dipping sauce.

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