Cilantro Thai Grilled Chicken

“Delicious and tasty grilled chicken. Originally found the recipe on www.artsy-foodie.com. Great recipes over there!”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all the ingredients above in a food processor and process until smooth.
  2. Pour marinade over chicken breast and let flavors sink in for 15 minutes in the refrigerator.
  3. Prepare your grill or broiler.
  4. Cook until temperature registers 165F on the meat thermometer.
  5. Let the chicken breasts rest for 5 minutes before serving, this prevents the meat from drying up.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: