Cilantro Thai Grilled Chicken
photo by gailanng
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 garlic cloves, coarsely chopped
- 1⁄2 cup cilantro
- 2 tablespoons soy sauce
- 1 tablespoon toasted sesame oil
- 4 boneless skinless chicken breasts
directions
- Place all the ingredients above in a food processor and process until smooth.
- Pour marinade over chicken breast and let flavors sink in for 15 minutes in the refrigerator.
- Prepare your grill or broiler.
- Cook until temperature registers 165F on the meat thermometer.
- Let the chicken breasts rest for 5 minutes before serving, this prevents the meat from drying up.
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