Cincinnati Chili

Name: Cincinnati Chili
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 24 frozen cocktail size meatballs, thawed; 1 (15 1/2 ounce) jar pizza sauce; 1 (16 ounce) package spaghetti, cooked, drained; 1 onion, chopped; 1/4 teaspoon ground cinnamon; 1 (1 1/4 ounce) envelope chili seasoning mix; 1 (14 1/2 ounce) can diced tomatoes with onion and garlic; 1 (19 ounce) can kidney beans, rinsed, drained; 1 cup water; 2 tablespoons semi-sweet chocolate chips; 1/2 cup chopped onion; 1/2 cup shredded cheddar cheese

Submitted by hungrykitten

"From Woman's World mag 3/9/09."

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Ready In:: 30mins
Ingredients:: 12
Serves:: 8

ingredients

24 frozen cocktail size meatballs, thawed
1 (15 1/2 ounce) jar pizza sauce
1 (16 ounce) package spaghetti, cooked, drained
1 onion, chopped
¹⁄₄ teaspoon ground cinnamon
1 (1 1/4 ounce) envelope chili seasoning mix
1 (14 1/2 ounce) can diced tomatoes with onion and garlic
1 (19 ounce) can kidney beans, rinsed, drained
1 cup water
2 tablespoons semi-sweet chocolate chips
Garnish
¹⁄₂ cup chopped onion
¹⁄₂ cup shredded cheddar cheese

directions

Coat large pot with cooking spray; place over medium heat. Add meatballs and 1 chopped onion; cook, stirring occasionally, for 5 minutes.
Stir in cinnamon and chili seasoning; cook, stirring, 2 minutes. Add pizza sauce, tomatoes, kidney beans, water and chocolate chips; bring to boil; reduce heat to low. Cover; cook 10 minutes.
Serve spaghetti topped with chili mixture, 1/2 cup chopped onion and cheese.

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RECIPE SUBMITTED BY

hungrykitten

I love food! I collect cookbooks and recipes and read them the way most people read novels. I have no children but I have two cats who also love to eat. I am also a movie buff and one of my biggest pet peeves is when people talk during a movie!

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