Cindy's Sweet Sausage Pasta Sauce
"This is an old recipe I made up years ago...
I still make it about once a month...If you like a sweet savory pasta sauce, then you will like this one...I use Turkey Sweet Italian Sausage..."
- Ready In:
- 48hrs 30mins
- Ingredients:
- 15
- Serves:
-
8
ingredients
- 1 lb sweet Italian sausage
- 1 garlic clove, minced
- 2 (28 ounce) cans stewed tomatoes
- 2 (8 ounce) cans tomato sauce
- 1 (6 ounce) can tomato paste
- 1 (28 ounce) can water
- 1 sweet onion, diced
- 1 green pepper, diced
- 1⁄2 lb of sliced fresh mushrooms
- 1⁄2 cup parsley
- 1 tablespoon sugar
- 1 teaspoon oregano
- 1 teaspoon basil
- 1⁄2 teaspoon Italian spices
- 2 cups mild cheddar cheese, grated
directions
- Remove sausage from casings and fry up in a little olive oil.
- crumble up and drain.
- Add onions with a little more olive oil and cook until soft.
- Add the rest of the ingredients except for the cheese.
- Simmer for 1 1/2 hours.
- Add grated cheese, stir in until melted.
- Cover 1 hour over low heat and simmer. Serve over your favorite kind of pasta.
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Reviews
-
This is by far my favorite sauce over noodles! It is sweet yet a little spicy and tastes wonderful!
RECIPE SUBMITTED BY
CIndytc
United States
