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Cinna-Coco-Meal Cookies (Cinnamon Coconut Oatmeal)

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“Looking for something different but just as delicious as the cookies your mother used to make? These are easy and perfect for any occasion.”
READY IN:
16mins
SERVES:
8
YIELD:
30 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 385 degrees.
  2. Spread oats and coconut on dry pan - cook until slightly crispy/brown. (shouldn't be more than 7 minutes so keep an eye on it.)
  3. In a large mixing bowl - use an electric mixer to mix the (softened) butter, sugar and brown sugar.
  4. Add eggs in one at a time then add the vanilla.
  5. In a separate bowl - mix together the flour, salt, baking soda, and cinnamon. Once mixed, pour into the egg+sugar batter and mix together.
  6. Lastly, pour the crispy coconut and oatmeal (make sure it has had time to cool down) into the mixture and mix with a large spoon.
  7. Makes about 20 large cookies.

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